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12th & Jackson, Dubuque, Iowa

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Author: craigboeke3091

Potato

About Potatoes are one of the most versatile vegetables, very starchy and ready to take on whatever flavors you want to combine it with. They come in white, brown, red, yellow, and purple! Storage Potatoes will store for several months in a cool, dark, dry place. Be sure they aren't blemished, as one spoiled potato … Continue reading Potato →

craigboeke3091 Food, Vegetable Leave a comment September 3, 2019

Melons

About Melons are the sweetest member of the cucurbit family. They have a tough outer rind but the flesh is soft and delicious. There are countless varieties of melons that come in many shapes and sizes. The outside can appear brown and crackled, like in the photo, or in several shades of green or yellow … Continue reading Melons →

craigboeke3091 Food Leave a comment September 3, 2019

Kohlrabi & Zucchini Thai Pasta Salad

This Thai inspired pasta salad is great for potlucks or as a snack.

craigboeke3091 Recipe August 27, 2019September 3, 2019

Pad Thai

This version of Pad Thai is from a CSA newsletter from Mustard Seed Community Farm in central Iowa. It might not be super authentic but is tastes great and makes a lot!

craigboeke3091 Recipe July 23, 2019August 12, 2019

Veggie Marinade

A CSA member and good friend of ours, Laura, shared this recipe with us when we were talking about new ways to cook summer squash/zucchini.

craigboeke3091 Recipe June 18, 2019August 19, 2019

Zucchini Crust Pizza

This is a winter favorite of ours! When we're sick of summer squash, we shred it freeze it in quart bags, then enjoy this nutrient-loaded pizza crust all year long.

craigboeke3091 Recipe June 17, 2019August 19, 2019

Peanut Chicken and Broccoli with Coconut Rice

This is from one of our favorite cookbooks, Good and Cheap. Be sure to check out their website too!

craigboeke3091 Recipe June 10, 2019August 19, 2019

Egg Roll in a Bowl

CSA member Suzie shared this with us and says it's great with almost any veggie from your box, even kale!

craigboeke3091 Recipe June 4, 2019August 19, 2019

Bhuni Bhindi

My favorite way to cook okra, this dish is crispy and salty.

craigboeke3091 Recipe June 4, 2019August 19, 2019

Kohlrabi

About Kohlrabi is related to kale, broccoli, and cabbage, so try it where you like those flavors! The leaves and peel are both edible, but feel free to peel it for a softer, more consistent texture. Storage Separate the leaves at their base, and store both parts in an unsealed bag in the fridge for … Continue reading Kohlrabi →

craigboeke3091 Food, Vegetable Leave a comment June 4, 2019August 12, 2019

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